- All Beer $2 off
- All Pitchers of Beer $4 off
Happy Hour Is Offered In The Dining Room And Bar!
Happy Hour Monday – Friday 4 P.m. – 7 P.m.
No Happy Hour On Holidays.
Marinated ahi, cucumber, mango and avocado served with crispy wontons and wasabi crème fraiche
Five jumbo prawns with a classic cocktail sauce
Six Chef select oysters baked with spinach, applewood smoked bacon and parmesan cheese
Claw crab and rock shrimp seared and served over a mango mint slaw with a yogurt dill sauce
Calamari steak lightly fried and served with a sweet Thai chili sauce
Five skewered blackened prawns served over a mango mint slaw with a sweet Thai chili sauce
One taco with your choice of grilled cod, shrimp, chicken or beef on a corn tortilla with jack & cheddar cheese, lettuce and tomato. Served with sour cream, guacamole and salsa on the side
Our famous nachos come with your choice of shredded chicken or beef with melted cheddar & jack cheese, refried beans, tomatoes, black olives, green onion, jalapenos, sour cream and guacamole
Two slices of toasted wheat bread topped with fresh avocado, tomato, basil and pine nuts with a balsamic glaze
A dozen wings tossed with your choice of traditional buffalo, teriyaki glaze or sweet Thai chili served with ranch or bleu cheese
Two crab cakes, four blackened prawns, half order of calamari steak and sweet potato fries served with a mango mint slaw
Basil pesto, mozzarella, sautéed shrimp, roasted garlic, red onion
Marinara, mozzarella, pepperoni, Italian sausage
Seasoned ground beef, mustard, ketchup, cheddar & jack cheese, red onion and pickles
Roma tomatoes, marinara, mozzarella, fresh basil
We accept Visa, MasterCard, American Express, Discover & Diners Club. Sorry, no personal checks. Split plate charge $2. Corkage fee $15 A 20% gratuity will be added on parties of 8 or more, no separate checks, please.