1/4 pound premium Mad Mike's sausage served with relish, onions and sauerkraut in a bun. Ask…
Claw crab and rock shrimp seared and served over mango mint slaw and yogurt dill sauce
Shrimp cured in fresh squeezed lime juice with Serrano chili, jicama, red onion, tomato,…
A dozen wings tossed with your choice of traditional buffalo, Nashville hot, teriyaki glaze or…
We accept Visa, MasterCard, American Express, Discover & Diners Club. Sorry, no personal checks. Split plate charge $2. Corkage fee $15 A 20% gratuity will be added on parties of 8 or more, no separate checks, please.